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Mac ‘N Cheese Smackdown
May 18 @ 12:00 pm - 5:00 pm
May 18, noon – 5 p.m. Blue Haven Bee Company, Canon. Chamber member Marcella the Cheesemonger is a host.
The Smackdown will be open to restaurants in the NE Georgia and Upstate South Carolina area.
Entry limited to 25 restaurants. Entrants must provide enough mac n cheese for 250 two-ounce samples plus samples for each of the 3 judges. (You may enter in one or both categories: Most Traditional and/or Most Creative. If you enter both, you must supply 253 samples of each.)
If you have any questions, and for application please feel free to call 360 921 9908 or email 2019MacNCheeseSmackdown@gmail.com
On behalf of Blue Have Bee Company, Southern Meadery and Marcella The Cheesemonger,
Internationale Guilde des Fromagers
American Cheese Society Certified Cheese Professional (ACS CCP™)
ServSafe Certified Food Protection Manager and Instructor
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